Burger Chef (Images Of America)

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Frank P. Thomas Jr., Donald J. Thomas, and Robert E. Wildman, owners of the General Equipment Company, entered into the fast-food business by opening a 15¢ hamburger restaurant called Burger Chef in Indianapolis in 1958. General Equipment was a manufacturer of restaurant machinery and built the equipment installed in each Burger Chef store. The partners started their new Burger Chef division to se...

Series: Images of America
Paperback: 128 pages
Publisher: Arcadia Publishing (July 6, 2009)
Language: English
ISBN-10: 0738560987
ISBN-13: 978-0738560984
Product Dimensions: 6.5 x 0.3 x 9.2 inches
Amazon Rank: 1652132
Format: PDF ePub fb2 djvu ebook

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I actually learned a few things about Burger Chef I didn't know about in this book (they were frying burgers at most locations in the end?), even though this book is much more of a picture collection than a story.A number of these images have been av...

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ipment; they never could have imagined that Burger Chef would eventually grow to become the nation’s second-largest hamburger chain and beloved by customers in towns and cities across America. Burger Chef continued in business until 1982, cooking its popular flame-broiled hamburgers and introducing its memorable advertising icons, Burger Chef and Jeff.